Cakeology Miami
Hazelnut & Chocolate Pavlova Cake (Gluten-free)
Hazelnut & Chocolate Pavlova Cake (Gluten-free)
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Our Gluten-Free Hazelnut & Chocolate Pavlova, the Cakeology way.
Delicate hazelnut meringue layered with rich French chocolate buttercream and finished with fresh strawberries, creating a light yet indulgent balance of crisp, creamy, and fresh in every bite.
Elegant, airy, and truly special. This is the kind of dessert that stands out.
Perfect for celebrations, gifting, or when you want something refined and unforgettable.
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Ingredients: French Buttercream: Butter, Egg Yolks, Powdered Sugar, Chocolate, Vanilla. Contains: Wheat, Milk, Eggs, Soy, Tree Nuts. Made in a kitchen that processes wheat, milk, eggs, and tree nuts. Cross-contact may occur. |
